Bakery Managers / Cake Decorators & Trainees
Company: Boyer's Food Markets, Inc.
Location: Reading
Posted on: November 15, 2024
Job Description:
Bring Your Passion for Baking to Boyer's Food MarketsWe're
Hiring! BAKERY MANAGERS, BAKERY TRAINEES & CAKE DECORATORS It's
time to turn your love for baking and decorating sweet treats into
an exciting career. Join the team at Boyer's Food Markets - a
company large enough for career growth, yet family-run by a caring
team dedicated to helping employees thrive. With our stores and
bakery departments bustling with holiday shoppers, this is your
moment to let your creativity shine!Don't let this opportunity pass
you by. Food prep experience a plus, willing to train the right
people. Full-Time & Part-Time Openings with Flexible Hours - Voted
Best Place to Work Food & Beverage*SALARY RANGE Competitive Salary
Based on Experience & Qualifications - Apply & Let's Talk!FULL TIME
BENEFITS PACKAGE:
- NEW! PTO time given at time of hire!
- Flexible Scheduling
- Flexible Hours
- On the first of the month after date of hire:
- Medical
- Dental
- Vision
- Disability
- Life Insurance
- Flexible Spending
- Aflac
- 401K with employer match
- Teammate Thanksgiving Turkey
- Holiday Gift Card
- Chances to win prizes for completing training modules and
ongoing chances to win prizes with our Teammate Scratcher Rewards
program.
- Chances to win awards through our Red Shirt Service
program
- Birthday Cupcakes
- Growth potential - build a career!
- Access Perks - App providing discounts and deals to local area
businesses including restaurants, hotels, travel, auto and so much
more!Key Responsibilities:
- Provide exceptional customer service by warmly greeting each
customer and efficiently processing their orders at the Bakery
counter.
- Ensure you and your team consistently follow Red Shirt Service
guidelines, maintaining a pleasant and accurate demeanor at all
times.
- Promote bakery products effectively through engaging selling
sessions, answering questions, and assisting customers with special
requests.
- Maintain strict adherence to proper receiving procedures,
credit policies, and shortage/damage protocols.
- Oversee sanitation and food safety processes, guaranteeing 100%
compliance to ensure the well-being of customers and
teammates.
- Monitor operations closely to ensure optimal service levels and
adherence to procedures.
- Delegate tasks effectively, prioritize assignments, & follow up
to ensure smooth operations.
- Manage inventory levels by ordering products to meet business
needs and adhere to inventory guidelines.
- Ensure timely processing of department paperwork, utilizing
department tablets for efficient communication and paperwork
processing.
- Conduct accurate departmental inventories according to
corporate schedules, monitoring daily and weekly reports.
- Attend department manager meetings, sales meetings, and huddle
ups to stay informed and contribute to team success.
- Keep detailed records of orders, pre-books, and product
movement to facilitate informed decision-making.
- Monitor and understand daily/weekly product movement to
optimize ordering and daily production needs.
- Maintain cleanliness and sanitation standards, including code
dating guidelines and removal of outdated products.
- Ensure proper presentation by setting and filling all cases and
displays according to corporate standards.
- Manage daily production and usage of fresh baked items to
maximize sales and control shrinkage.
- Ensure quality standards by overseeing proofing, baking, recipe
usage, and portion control of all products.
- Ability to decorate cakes and/or oversee decorating to meet
company standards.
- Provide personnel support for the Bakery department, including
feedback on teammate performance and recommendation/assistance with
disciplinary actions.
- Take responsibility for achieving financial goals, including
sales, gross profit, payroll, and supplies.
- Uphold all store and department policies as outlined in the
Teammate Personnel handbook and other manuals provided.Essential
Qualifications:
- Strong leadership skills with the ability to motivate and
mentor a team.
- Proficient in cake decorating and have a passion for creating
visually appealing products.
- Basic math, writing, and computer skills for inventory
management and recordkeeping.
- Excellent communication skills and the ability to follow verbal
and written directions.
- Organizational skills and the ability to multitask and
prioritize in a fast-paced environment.
- Commitment to upholding safety standards and ensuring a clean
and sanitized work environment.
- Equipment operations including but not limited to computer,
bread slicer, knives, proofer, hand wrapper, knives.Think you have
what it takes to succeed in this role, like food service or cake
decorating experience, but need a bit of training for some of the
other functions? Apply and let's talk about the opportunity for
hands-on training!Turn your hobby into a career at the store voted
Best Place to Work Food & Beverage*APPLY NOW!Send your resume to or
apply online at Join our thriving grocery business! While your
full-time employment will be at one of our 18 locations (see list
below), please note that initial training may take place at a
different store. All training and employment opportunities will be
within an approximate 25-mile radius of your local store's
location. Apply now and let's discuss options and opportunities
with growth potential!OUR PA LOCATIONS: Ashland, Bernville,
Berwick, Birdsboro, Fleetwood, Frackville, Hazleton, Lansford,
Lykens, McAdoo, Mt. Carmel, Orwigsburg, Pine Grove, Schuylkill
Haven, Shenandoah, Tamaqua, Womelsdorf, and Yorkville
(Pottsville)Boyer's Food Markets is an equal opportunity
employer.*2024 Readers' Choice Awards
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Keywords: Boyer's Food Markets, Inc., Baltimore , Bakery Managers / Cake Decorators & Trainees, Hospitality & Tourism , Reading, Maryland
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